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CSIRSpace is the Institutional Repository of the Council for Scientific and Industrial Research Ghana, an open access electronic archive collecting, preserving and distributing digital materials created, owned and hosted by the CSIR Ghana.
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| Title | Author(s) | Issue Date | Type |
|---|---|---|---|
| Souring and starch behaviour during co -fermentation of cassava and soybean into gari ‘farina’ | Afoakwa, E. O.; Kongor, J. E.; Budu, A. S.; Annor, G. A. | 2010 | Article |