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Title: Business plan for the production of mushroom spawn and compost bag
Authors: Johnson, P. N. T.
Obodai, M.
Abusah, D. D.
Awotwi, B.
Keywords: Business plan;Spawn production;Compost bag;Mushroom;Ghana
Issue Date: 2001
Publisher: Council for Scientific and Industrial Research (CSIR),Food Research Institute, Ghana
Abstract: This is a business plan for the production of spawn bottles and compost sawdust bags for mushroom cultivation by the Food Research Institute of the CSIR. The plan has been developed in response to the growing interest for the use of mushroom in the diets of most Ghanaians, Unfortunately, most present mushroom growers have been facing problems with the supply of spawn, the innoculum used and also the composted sawdust bags used for the cultivation of the fresh mushroom
Appears in Collections:Food Research Institute

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